21 de abril de 2017

LET'S TALK, jueves 20 a las 19.30 h. o viernes 21 a las 19.30 h., Seminario

Let's talk about fad food (food that is made fashionable by advertising campaigns) and the popularity of TV cooking programmes. While low cost supermarkets promote "gourmet" products is it morally acceptable that the queues at the food bank continue to exist and many families can't afford electricity or gas to cook even the most basic foods?

Come along to your public library for a fun chat on Thursday at 4.30pm or Friday at 7.30pm. Everyone welcome, (native English speakers free of charge) please ask at the information desk for further details.

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